Delicious food

                        This is a popular curry recipe in India. It is similar to the normal egg curry recipe with a small spice surprise. Duck egg is a very good protein and fat supplement for children or those people who are weak at this moment. We can easily get Duck eggs from our local market. Today we are going to know how to cook "Duck Egg Curry" in an interesting way. Preparation time 20 minutes. Cooking time 30 minutes.  INGREDIENTS Duck eggs. Small potatoes. Dry red chilies (3) Onion puree (2 large) Tomato puree (3 medium) Ginger garlic paste (1 tablespoon) Salt Turmeric powder. Garam masala powder (1 tablespoon) Raw milk (1 cup) Saffron ( one pinch) Mustard oil (1 cup) PREPARATION Pill off the potatoes and boil the eggs before. Marinate them with a pinch of salt and turmeric powder. Then fry them in mustard oil till it becomes golden brown. keep them aside for later use. Make a paste of those 3 dry red chilies. COOKING METHOD Take a saucepan to add 3 tablespoons

                               "Rajma" is a very popular food in the state of India, Punjab.  We can say that this dish is one of the popular and most eaten recipes of Punjab. This dish is very tasty and healthy. They commonly eat this dish along with Rice. So they call them " Rajma Chawal" . So, Let's learn how to cook Delicious "Rajma". Indian Cuisine. Main course dish. For 3 peoples. Cooking time 30 minutes. Ingredients Kidney Beans / Rajma (250 gms) Mustard oil ( 1/2 cup) Butter ( 2 tablespoons) Ginger-Garlic paste ( 2 tablespoons) Chopped onion ( 2 onions) Chopped tomatoes ( 2 tomatoes) Chopped coriander leaves Salt. Turmeric powder. Cumin powder. Coriander powder. Red chili powder. Garam masala powder. A pinch of cumin seeds. Preparation               Soak the kidney beans / Rajma overnight. Then boil them into a pressure cooker, wait for at least 6 to 7 whistles. Cooking Method Take a saucepan to heat the mustard oil. once the oil is hot enoug

           Today we are going to talk about the very common fish from western culture, " Salmon ". This fish is very delicate and easy to cook. It contains high protein and it takes a very short time to be prepared. Today I will share with you all the recipe for "Salmon Fish Curry" . So, let's see How to cook "Salmon Fish Curry" in your kitchen.  Main course dish. For 4 peoples. Cooking time 20 minutes. Ingredients Salmon fish pieces. ( 4 pieces) mustard oil ( 5 tablespoons) Onion paste. ( 3 tablespoons) Garlic paste ( 1 tablespoon.) Tomato puree ( 2 tomatoes) Turmeric powder. Salt. Red chili powder. Garam masala powder. Let's Cook Take a saucepan to add 3 tablespoons of oil. once the oil is hot enough fry the fish pieces. Don't overcook them. Remove them from the saucepan and add left 2 tablespoons of oil into the same saucepan. Now add the garlic paste and saute them. Once it is done, add the onion paste and stir them till it became golden

           Yummy " Dum Aloo" will be cooked for today's breakfast. This dish is a symbol of authenticity for all the Bengali People. Every foodie will love this " Dum Aloo" along with Lucchi, Chapati, Roti. It is a very thick and creamy gravy recipe and also full of flavors. Today we will know How to cook Creamy " Dum Aloo" at home. Indian Cuisine. For 3 peoples. Cooking time 30 minutes. It's the main course dish. Ingredients Small size Aloo ( 500 gms) Green peas. Chopped coriander. Tomato puree ( 2) Onion paste. ( 1 large) Ginger Garlic paste. ( 1 tablespoon ) Cumin seed. Cumin Powder. ( 1 tablespoon) Red chili powder. ( 1/2 tablespoon) Salt. Sugar. Turmeric powder. Garam masala powder. ( 1/2 tablespoon) Mustard oil. ( 1 cup) Lets cook Peel off the potato's skin and soak them into water. Take a saucepan to add 1/2 cup of oil and wait for the oil to become hot. then fry the potatoes nicely till they become golden. Remove the fried potatoes fro

                                Hello people, Today I am going to share with you a full day food plan which you should take every day to stay healthy, fit, and energetic. Nowadays we are very busy at work so, we have to be fit and energetic. But from teenagers to old people, everybody has a tendency to eat outside foods.   I know the foods are very tasty and delicious but too much consumption is harm full for your stomach and metabolism. Today I am going to tell those foods names which can make you fit and fine. Let's see what do you eat daily for breakfast lunch and dinner. At Breakfast     Brown Bread (3 to 4 pieces.) 2 Eggs ( Boiled / Crumbled ) Tea or coffee. ( without milk ) 1 glass of Fruit juice. ( Whichever fruit you like) At lunch  Roti (2 to 3 pieces) /rice. ( 1 boul) Dal . ( 1/2 boul) Mix vegetable curry ( 1 boul) Fish ( 1 piece) / Chicken. ( 2 to 3 pieces)  Salad (cucumber/onion) Evening Snack Just have your Tea /coffee ( without milk) Dry fruits / any seasonal fru

                                             Some days before It was my best friend's Birthday. Due to this lockdown, We don't buy a cake from outside. I make an Oreo cake at home.  The cake is very easy to make. And it needs only 5 simple ingredients to make. Today I will share with you all the simple recipes of  Oreo cake.  The special part is I am not using the oven to bake the cake. I named this cake " Lockdown Oreo Cake". So, let's check how to cook Oreo cake without an oven. Ingredients  1. Oreo Biscuits. ( 30 pieces)  2. Full fat milk   ( 1 cup)  3. Butter ( 2 tablespoons)  4. Eno ( 1/2 tablespoon)  5. White oil ( 1 tablespoon) Making the cake mix / Batter                     At first, add all the Oreo biscuits in the mixer jar and make a fine powder with it. Transfer them into big boul. Add Eno to it mix them with a spoon.              Then add the melted butter into the powder. Mix them properly with a spoon.        Now slowly add milk ( make sure

      Fish is one of the most important food items among Bengalis all around the world. if you go to any Bengali people's house for an invitation to lunch or dinner, you will find a common fish. Which is The "Katla Fish"           There are many different ways to cook Katla fish but today I will share with you all a very popular Bengali fish dish called " Katla Macher Kalia". This dish is very rich and full of spices. If you are a Spicy food lover, You will definitely love this. So let's start to know that How to cook " Katla Macher Kalia" . It's a Bengali cuisine  Main course dish  Preparation time 25 minutes. Cooking time 30 minutes. Ingredients 1. Katla fish ( 500 gms) 2. onion paste . ( 2 medium onions) 3. Tomato puree ( 3 tomatoes) 4. Ginger-garlic paste ( 1 tablespoon) 5. 2  Dry red chilies. 6. 1 tablespoon of cumin seed. 7. 1 tablespoon of mixed melon seed ( Charmagaz). 8 . Salt  9. Turmeric powder.   10. 1 cup of Mustard oil. Prepa